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About Bollinger
Founded in 1829 by a German national and two Frenchmen, the Bollinger Champagne house, located in Ay, has been producing Pinot based wines for almost two centuries.
91 Points | International Wine Cellar , November/December 1998
Gold-tinged color. Deep, maturing aromas of toffee, butterscotch, ginger and molasses. Fat and rich in the mouth, with excellent intensity; in the mature Bollinger style but far more successful than the bottling from the lower acid 1989 vintage. Thick with extract, and palate staining on the aftertaste. A main course Champagne.
95 Points | Wine Spectator
90 Points | Robert Parker's The Wine Advocate
Your Rating & Review
4 Member Ratings
Average Member Rating: 4.75 out of 5 stars| 5 stars | (3) | |
| 4 stars | (1) | |
| 3 stars | (0) | |
| 2 stars | (0) | |
| 1 stars | (0) | |
Member Notes
Best value
12/27/2001
by markadkins
The only champagne I've ever enjoyed more is Cristal '93 (about $190/bottle). '90 Bollinger Grande Annee is a fantastic second in my book, unless money is no object. I've gone thru 10 so far, and with 2 left, it's time to shop for more. My mom actually likes the '90 Bollinger better than '93 Cristal. It's amazingly good for the price - every time I drink it, I'm amazed it's priced under a hundred bucks.
Bollinger 1990
10/26/2001
by ronnieleeh
I have finished 4 of these but still have 13 left. They were well worth the $65. This is great juice!
