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1998 Chateau Beausejour-Duffau-Lagarrosse Saint-Emilion
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4.0 average rating 2 ratingsrate it
Expert Ratings
 ST
  87?
RP
 89
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Expert Reviews

87? Points | International Wine Cellar , May/June 2001

Red-ruby. Subdued aromas of currant and plum, with a pruney suggestion of incipient oxidation. Supple and plump, with good texture and sweetness but a bit closed in the middle palate. Finishes with even tannins and good length. Seems much softer and riper than a sample I tasted in the spring of '99, but hints of damp earth and nuts suggest that this wine is evolving quickly.

89 Points | Robert Parker's The Wine Advocate

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Merlot

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