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1996 JP Vinhos Terras do Sado Catarina
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 86
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86 Points | Stephen Tanzer's IWC - March/April 1998

Nose dominated by pungent clove and other oak spices. Very oak-spicy in the mouth, but with enough citric flavor intensity to give the wine freshness. Still, the oak dominates.

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About Portugal

For most American wine lovers Portuguese wine means Port, the rich fortified Portugal wine made in the hot, dry Douro Valley in the northern part of the country. But the past decade has witnessed a greater flow of high-quality table wines, mostly red, into the U.S. market.


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