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Laurent-Perrier is a giant in Champagne, which has blazed a trail both in the cellar and on the international market. Founded in 1812 by Alphonse Pierlot, Laurent-Perrier has passed through the hands of only three proprietors—all families—since its inception.
90 Points | Stephen Tanzer's IWC - December 2013
(roughly 45% each of chardonnay and pinot noir, with 10% pinot meunier; L63PZ109352): Vivid yellow. Fresh pear and yellow apple on the perfumed nose and in the mouth. In a chewy, expansive style, but with good clarity and thrust. The pear note repeats on the persistent finish, which leaves notes of toasty lees, iodine and honeysuckle behind.