1986 Chateau Montelena Cabernet Sauvignon The Montelena Estate Napa Valley

1986 Chateau Montelena Cabernet Sauvignon The Montelena Estate Napa Valley

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About Chateau Montelena

Producer Facts

Winery Name

Chateau Montelena

Web Site

http://montelena.com/

Ownership/Management

James P. "Bo" Barrett

Area Under Vine: 120 Acres

Wines Made: Montelena Estate Cabernet Sauvignon, Napa Valley, Chardonnay, Napa Valley Cabernet Sauvignon, Montelena, Estate Zinfandel, Potter Valley Riesling, Sauvignon Blanc

Terroir: For example, nutrient levels and water holding capacity vary greatly among the three soil origins that comprise the Estate vineyard: volcanic, alluvial, and sedimentary. These areas are, in turn, crisscrossed by 5 different classified soil types: Bale, Cole, Cortina, Pleasanton, and Kidd. Add a topographic variation, like an elevated hillside or a level valley floor location, and you have a three-dimensional decision matrix. Once we understand each particular site, we can proceed to sustainable grape growing.

About Napa Valley

About California

About Cabernet Sauvignon

Cabernet Sauvignon Facts

Flavor Profile

Full, tannic wines with notes of blackcurrant and cassis

Food Pairings

Grilled red meats, stews, hard or rich cheeses

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