The Waitlist Holiday 2024 - Restaurant DANIEL 750 ml

2021 Far Mountain Fission Cabernet Sauvignon Moon Mountain District

Alta Vista Vineyard is an awe-inspiring site matched only by the wine it produces. Its terraced, dry-farmed, 50-year-old vines sit at one of the region’s highest elevations, rooted deep in volcanic soils. And from them, Far Mountain’s 2021 Fission is a powerful, refined, and well-structured Cabernet—“a gorgeous wine,” said Antonio Galloni of Vinous, with “tons of complexity from the very first taste.”

2013 Chateau Lassegue Saint-Emilion Grand Cru

Most cellared examples of Pierre Seillan’s work are spoken for by collectors and destinations like Daniel Boulud’s DANIEL. The 2013 Chateau Lassègue Saint-Émilion Grand Cru is an exquisitely aged bottle that elevates DANIEL’s licorice-hazelnut crusted Pennsylvania lamb chop and will shine with any indulgent meal you make at home. What an incredible wine.

Charles Orban Carte Noire Brut Champagne

This is Champagne that expresses the delicious virtues of Pinot Meunier while shining a much-deserved spotlight on a piece of the region’s under-the-radar terroir. From a house whose history dates back to 1770, it’s delightfully lush, vibrant, and well-balanced wine.

2018 Domaine William Fevre Montmains Chablis Premier Cru

From the iconic William Fevre, the 2018 Montmains Premier Cru is a gorgeous Chablis from one of the most sought-after sites and wineries in the region. Grown on the stony Montmains soil, rested for six years now, it’s intensely aromatic, crisp and vibrant on the palate, with a beautiful tension between bright citrus and orchard fruit flavors and a pronounced chalky minerality.