
Outrageous deal on luxurious estate-grown Russian River Chard

- 91 pts James Suckling91 pts JS
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2023 Foppiano Vineyards Chardonnay Russian River Valley 750 ml
Retail: $35 | ||
| $18 | 49% off | 1-11 bottles |
| $15 | 57% off | 12+ bottles |
- Curated by unrivaled experts
- Choose your delivery date
- Temperature controlled shipping options
- Get credited back if a wine fails to impress
A Russian River Deal Gets Even Better
Foppiano's Chardonnay was estate-grown on prime vineyards in the Russian River Valley—California's Chardonnay holy land—and given a no-expense-spared treatment in the cellar. That means whole-cluster pressing to preserve the purity of the fruit flavors, labor-intensive barrel-fermentation to imbue the wine with gorgeous texture, then aging in 45% new French oak for an opulent finish.
In 1896—five generations of Foppianos ago—the world had not realized what a grape-growing hotbed Russian River would become. But the family of Italian immigrants knew prime viticultural land when they saw it, so they purchased 160 acres just north of Windsor, some of it practically overlooking the Russian River itself. In doing so, they secured their family a future in wine that weathered Prohibition and proved a massive boon, as grape-growing and winemaking have exploded in Sonoma.
Today, the family's legacy is in the hands of Paul Foppiano, who has developed an intimate knowledge of their sites since he began working as a viticulturist at the winery, in 1999. As the man in charge of vineyard management, he ensures that perfectly ripe clusters of golden Chardonnay arrive at the winery in pristine condition.
In 2023, Paul had one of the longest, coolest growing seasons in recent memory to work with, and he let his vines take their time. The extended hang brought the fruit to gorgeous, concentrated ripeness while preserving bright acidity, yielding grapes of exceptional quality and beautiful balance. The result is the kind of elegant, rich Chardonnay that made the Russian River famous.
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